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Challenges for supermarkets to source sustainable and local fish

Supermarkets are supplied with products imported from countries that are major producers worldwide because of their economies of scale that help to lower costs.

Coverage

Posts founded 303
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Daniela Reyes·November 12, 2024

Challenges for supermarkets to source sustainable and local fish

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Patricia Ramírez·August 26, 2024

Industrial pollution makes residents of the Alto Atoyac basin sick

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Patricia Ramírez·August 20, 2024

Oil spills in the Peruvian Amazon affect women and children the most

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Juan Luis García·August 19, 2024

Cooperatives in the Southeast highlight benefits of Marine Protected Areas to fishing

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Patricia Ramírez·July 30, 2024

Political parties delivered recycling plans without details on the management of electoral waste

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Patricia Ramírez·July 23, 2024

Fishermen in Sian Ka'an lead sustainable lobster catch in the Caribbean

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Juan Luis García·July 22, 2024

“Poor” and “cosmetic”, this is how experts describe the balance of fishing reforms in 6 years

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Daniela Reyes·July 10, 2024

Blue abalone farms, a sustainable alternative for cooperatives and the sea

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