Markets

Posts founded 26
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Daniela Reyes·November 12, 2024

Challenges for supermarkets to source sustainable and local fish

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Patricia Ramírez·July 23, 2024

Fishermen in Sian Ka'an lead sustainable lobster catch in the Caribbean

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Juan Luis García·June 13, 2024

Meeting between sellers and buyers of fish highlights the importance of sustainability

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Juan Luis García·April 16, 2024

54% of Mexicans would buy more fish and seafood if they had more information about the origin

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Daniela Reyes·March 14, 2024

Consumers, a decisive factor for the commercialization of sustainable fishing

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Patricia Ramírez·March 13, 2024

Chain of middlemen: who brings fish from the sea to the plate?

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Juan Luis García·March 6, 2024

Aquaculture, the challenge of scaling sustainability

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Patricia Ramírez·March 5, 2024

Fishery traceability: when you change cod to shark

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